I've been really sporadic taking folic acid at the beginning of the pregnancy as I wasn't prepared to get pregnant so quick, which worried me, but I've pretty much reconciled it with lots of people must do the same when they get pregnant accidentally and their babies were okay.
But I've just realised that I haven't had any folic acid now since I've given up my cup of tea in the morning when I was feeling sick (as it was my usual habit to take my pregnancy multi vits then). Feel really cross with myself at my complacency and am worried that I may have done the baby harm seeing as my diet hasn't been that great either (due to feeling sick).
Any reassurance please? I know folic acid is put into white bread and cereals these days - would I have had enough to prevent any damage from that alone?