Thinking about doing a veggie* BBQ housewarming for about 100. Having got a few quotes [ouch] I think we might do it ourselves.
Am thinking about buying or hiring a couple of firepits and suggesting to the neighbour's teenagers that I'll tip them a tenner tending the food (they're also invited!) Plus plenty of big salad platters, baguettes and cheese. Those big plastic garden buckets of beer and soft drinks. Paper plates and plastic cups.
Does this seem doable? 100 people is a lot (tbh we might only get half the numbers). Any thoughts welcome.
*Veggie is relevant because it might make the bbq cooking rate slightly more complicated to judge?