Sorry not sure the link is working this is the recipe - I use walnuts they are cheaper
These cookies help regulate blood sugar so are great for weaning off the snacks.
Almond pecan cookies
Makes: 12 cookies
Cooking Time: 15 minutes (10 minutes baking, 5 minutes cooling)
Diet: Vegan, Gluten-Free
Plant Count: 6
Fibre: 3g per cookie
Ingredients
3 tbsp brown sugar
3 tbsp olive oil
2 tbsp ground flaxseed + 4 tbsp water
200 g ground almonds (2 cups)
50 g chopped pecans (1/2 cup)
80 g dark chocolate, chopped (3/4 cup)
Pinch of salt
Method
Preheat your oven to 180°C (350°F).
In a small bowl, mix together the ground flaxseed and water, then set aside for a few minutes to thicken.
In a larger mixing bowl, combine the brown sugar and olive oil until well mixed. Add the thickened flaxseed mixture and stir until fully incorporated.
Add in the ground almonds and fold the mixture until a dough forms.
Sprinkle in the salt, chopped dark chocolate, and pecans, then fold again until everything is evenly distributed.
Roll the cookie dough into 12 equal balls. Flatten each ball slightly with your palm—wetting your hands lightly can make this step easier.
Place the cookies on a baking sheet lined with parchment paper and bake for around 10 minutes, or until the edges are lightly golden.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your delicious and healthy cookies!
Tips and Techniques
Flax Egg: The flaxseed mixture should be left to thicken for about 5 minutes before using it in the recipe. This helps bind the ingredients together, similar to how an egg would.
Almond Flour Substitute: If you don't have ground almonds, you can make your own by pulsing whole almonds in a food processor until fine. Just be careful not to over-process, or you'll end up with almond butter.
Ingredient Variations: You can swap the chocolate and pecans for any mix of dried fruit or nuts. If you'd like an oatmeal raisin version, try using half oats, half almond meal, and adding a teaspoon of cinnamon along with your favourite dried fruit and nuts.