Gravy for 10.5mo?

[mummyxtwo]

Hi there Mumsnetters. Please can you tell me what you use for gravy when making a roast which you're going to give to baby? I'm rather lazy so usually use ready-made, but I imagine they all have too much salt in for babies. Are there any out there without salt in or do you all make your own from the meat juices / flour? Thanks!

Bisto do a low salt gravy which my 11 month old will be having today.

Boots used to sell baby friendly gravy cubes

Use baby gravy! Much less salt

Make my own with juices, flour and the water from the carrots or whatever else I'm cooking. When DDs were tiny I'd add some salt after dishing theirs out. Takes no longer than making ready-made imo and tastes much nicer.