lasagne

[mugface]

just made my own lasagne for once and it has gone all curly round the edges, ds2 is gonna turn his nose up at this now i know it! Whys it gone like that, i wonder? looks nowt ike the usual findus ones!

Not enough sauce on top to wet the pasta. You could cover it with foil, put some water in and put it back in the oven for 15 mins.

Its just the cheese topping melted.(I'm guessingfrom your discription and knowing what mine goes like)
Just take that topping off, it should peel away nice and easy leaving the pasta and mince. It works with my ds1 who is 2!!

i love it like that round the edges! especially if it has gone a bit hard and chewy