This thread is for the 250 Mumsnetters who are taking part in the Flora Buttery challenge.
Here's what Flora have to say, "Lovingly blended for a flavoursome buttery taste, Flora Buttery has a splash of buttermilk mixed in with our natural sunflower goodness. Buttery is super easy to spread and that also means that it's magic for mixing, especially when baking with the kids - it's super for special cakes or every day cupcakes alike, and also makes a mean icing! Check out our website for some recipes that we know will soon become super-speedy family favourites.
Why not find out if you're a better baker with Flora Buttery?"
Testers were given a voucher to buy Flora Buttery.
We've got a set of questions we'd like you to answer about using Flora Buttery, but please also feel free to add any other thoughts you may have.
- What did you use to cook/spread/bake with before this challenge?
- How did you find swopping to Flora Buttery?
- What was your overall impression of Flora Buttery?
- How did the overall taste and texture of Flora Buttery compare to that of your usual butter/margarine/oil etc?
- Do you think you'll be likely to continue using Flora Buttery in the future? If so, why? If not, why not?
- If it came up in conversation, would you recommend Flora Buttery to a friend or relative? If so why? If not, why not?
All testers who leave their feedback on this thread will be entered into a prize draw to win a £200 John Lewis voucher.
Thanks and good luck,
MNHQ