Finally they get back to me about food!
Do we want platters?
The Hat and Tun platter menu
Breaded scampi with tartare sauce, mini fish pie and roasted new potatoes £30
Mini cottage pie, sausage rolls and spicy chicken wings £30
Yorkshire puddings with rare roast beef, mini sausages in honey and mustard, pork pie £30
Vegetable spring rolls with sweet chilli sauce, cheese and onion tartlets and mini potato rosti with aioli £25
Spanish olive mix £3.95 per bowl
Marinated pitted purple and green olives with peppers
Green olives £3.95 per bowl
Green olives (stone in) marinated in mint, lemon and basil
Bread basket with olive oil & balsamic vinegar £2.50
or canapes
The Hat and Tun canapé menu
Mini baked potato with smoked salmon and crème fraiche
Smoked haddock tartlet
Mini Yorkshire puddings with rare roast beef and horseradish
Mini pork pie with piccalilli
Mini Cumberland sausages and mash
Mini ?Londoner? sausage roll
Hot salt beef with pickle on rye bread
Cheese, onion and sage tartlet
Vegetable spring rolls with sweet chilli sauce
Green chilli peppers stuffed with feta
Marinated Spanish olives (£3.95 per bowl)
Fresh bread, olive oil & balsamic vinegar (£2.50 per basket)
Sweet
Mini chocolate torts
Lemon curd tarts
I like the sound of the platters myself (There is a min spend, so will work out how many of us there are, min spend and can work out the money thing from there!)