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Low-carb bootcamp

Join discussions about low-carb bootcamp plans, meals and progress. Consider speaking to a medical professional before starting any diet.

25/7/22 Low Carb Bootcamp - the preparation thread

107 replies

BIWI · 17/07/2022 09:34

This Bootcamp will start on 25 July, and will last for 8 weeks

The first two weeks will be strict, but after that you can move on (if you wish) to Bootcamp Light, which is a little more relaxed.

These are the things that we don't eat, throughout the whole of Bootcamp:

bread (of any kind)
pasta/rice (of any kind)
potatoes, sweet potatoes, sweetcorn, beetroot
sugar/honey/syrup
flour (and anything thickened with flour)
cake
biscuits/crackers/pastries
crisps (of any kind)
fruit juice
full sugar fizzy drinks/squash
balsamic vinegar (all other vinegars are fine)
grains/pulses/legumes (which includes peas)
sweets

What can I eat then?!

Things you will be able to eat are things you generally can't eat on any other diet! Low carb means high fat, so you will be able to enjoy things like:

butter
cream
cheese
mayonnaise

No light/lite or low fat anything!

all meat/fish/seafood (although keep processed options to a minimum)
eggs
oily dressings (especially using extra virgin olive oil/avocado oil)
lard/coconut oil (as well as butter) for frying food
LOTS of vegetables and salad
(after the first two weeks) some fruit, mainly berries
(after the first two weeks) some nuts/seeds
(after the first two weeks) some chocolate - high %age cocoa though

There are just ten rules, and as long as you follow these you should lose weight. In brief, the rules for the first two weeks are:

Eat three meals a day (breakfast, lunch, dinner)
Avoid processed foods as much as possible - ideally none
Eat lots of fat
Make sure your carbs are coming mainly from vegetables and salad
Be careful how much dairy you're consuming - especially milk (butter is unlimited)
You must drink at least 2 litres of water a day
No alcohol
No fruit
No nuts/seeds
No sugar/artificial sweeteners

The rules, in full, are on a tab on The Spreadsheet of Fabulousness, and I'll post a link to the new spreadsheet next Monday. In the meantime, here's a link to the spreadsheet from the last Bootcamp Spreadsheet

Make sure you're familiar with the rules before we start. Also, check out the resources on the spreadsheet - there's loads of information about low carbing as well as lots of different recipes and shopping lists.

Planning and preparation is key to success on this WOE (way of eating)

Which means you need to think about all the meals you need to prepare for the week - which includes what you're going to have for lunch if you're out of the home at work, and thinking about any likely social occasions.

So - make sure your cupboards/fridges/freezers are emptied (as far as practically possible) of anything really carby that you know is likely to tempt you.

Make a meal plan for the week (or the next two weeks if you can be that organised!) and then make sure you buy everything you need in your next shop.

Cooking a couple of meals ahead is a really good idea - so you know you have something Bootcamp-friendly easily to hand.

For the first week or so, while you're adjusting to a low carb WOE, especially if you're new to it, it's a good idea to have some low carb snacks to hand. As you adapt to it, you'll find that you really aren't hungry between meals, but in the beginning you may need something. Great low carb snacks include:

chunks of cheese
olives
cucumber/celery
hard-boiled eggs
cooked (low carb) sausages

If you're planning on using anything pre-prepared/packaged in your cooking, make sure you've checked the carb count on the back of the packet. It's amazing how something that seems like it should be low in carbs is anything but - because the manufacturers have added sugar, or potato starch, etc.

Make sure that you have read, re-read and read again Bootcamp rules. Ideally save them on to your phone, or print them out and stick them on the fridge. Especially make sure that you've worked out - from Rule 6 - how much water you are going to need to drink each day. The more you weigh, the more water you're going to need to drink.

It can also be a really good idea to keep a food diary - it can be very easy to start with a huge burst of enthusiasm, and then gradually let things start to slip, and then ending up eating stuff you shouldn't, and wonder why the weight isn't shifting. Just reading back through entries from the early weeks can be really helpful here.

OP posts:
stayathomegardener · 22/07/2022 14:46

Thanks @BIWI
Managed to get Covid again fgs currently not eating so might delay my start.

Onelittlepiglet · 22/07/2022 14:48

Thanks @BIWI ! Back from holiday on Sunday so will assess the damage then…🙈

Looking forward to starting again - one good thing is we ate down the fridge/freezer/cupboards before we went away so there are no temptations there. Just need to stock up on lovely fresh Bootcamp friendly food when we get back.

BIWI · 22/07/2022 14:50

pinknsparkly · 22/07/2022 14:39

Thanks @BIWI - I'd already added this to my watch list but hadn't actually contributed😄We exchanged on our new house today, and will be moving in a months time. So this bootcamp is either perfectly timed, to get me through a stressful time without stress eating carbs, or terribly timed!!! Fingers crossed for the latter!

@pinknsparkly I take it you mean that moving house was terribly timed, and not Bootcamp?!

OP posts:
BIWI · 22/07/2022 14:51

Sorry to hear that @stayathomegardener - hope you're better (and eating!) again soon Flowers

@Onelittlepiglet fingers crossed that the damage isn't too great!

OP posts:
Whicker · 22/07/2022 14:52

Thanks for the reminder on the other thread. Am really looking forward to feeling better in myself - all my joints are so creaky. Somewhat dreading the Monday scales, though.

BIWI · 22/07/2022 14:58

Ah well @Whicker - the only way is down after Monday!

OP posts:
FinallyHere · 22/07/2022 17:02

Make sure you've removed as many carby foods/treats as is possible

Another, entirely unexpected benefit of bootcamp: so much more space available in my cupboards.

Veg rack overflowing 😁

BIWI · 22/07/2022 17:22

Always good to have FLGV!

(Fuck Loads of Green Veg, for those who are wondering!)

Grin
OP posts:
TheOnlyMrsW · 22/07/2022 17:32

Thanks BIWI, koko-ing in the hopes that I'll be back to the last starting weight of the last bootcamp by Monday 😊. 5lb down since this time last week and holiday return 😢

Patapouf · 22/07/2022 18:28

Thanks BIWI, looking forward to getting stuck in after half heartedly cutting bad carbs the last few weeks. My skin is looking forward to the FLGV 🫣

good luck with the move @pinknsparkly

Lougle · 22/07/2022 18:33

@BIWI if we've KOKO 'light' with a couple of infringements (I've been using cornflour once or twice to thicken a sauce; I've had berries & chia seeds; I've had balsamic dressing once or twice), do you recommend going back to strict bootcamp, or will bootcamp light be ok?

I've lost another 5¼ pounds since the end of May bootcamp. I've realistically only got 3-6 lbs to lose, then I'll need to maintain.

BIWI · 22/07/2022 18:37

I think @Lougle that's entirely up to you! You clearly know what you're doing now, and it's definitely working for you.

The only thing I'd say is please don't post about indiscretions, or even Bootcamp Light menus, during the first two weeks.

(And I'd just like to add how impressed I am with what you've achieved!)

OP posts:
Lougle · 22/07/2022 19:03

Got it, thanks @BIWI ! Really appreciate the encouragement, too 🌺

BIWI · 22/07/2022 19:09

Well, as I always say/point out, it's you who has done all the hard work! It's very easy for me sitting behind a keyboard Grin

OP posts:
FinallyHere · 22/07/2022 20:22

Graters @Lougle

Im guessing that there is at least another half a year to go before I'd be close to target.

Appreciate your inspiration to keep going

FinallyHere · 22/07/2022 20:23

Err, not sure how that happened

Gratters, as in congratulations 😁

Lougle · 22/07/2022 20:47

Thanks @FinallyHere - KOKO. I made the almond pancakes to go with the mixed grill. After I got half way through one, I realised I really wasn't enjoying them so stopped. That's the biggest change since starting this WOE. Just eating what is satisfying and no more.

ditavonteesed · 23/07/2022 07:20

@pinknsparkly how exciting.

@stayathomegardener how frustrating. Hope your not too poorly with it.
@TheOnlyMrsW hope your having a good one, I'm shattered already. I'm not actually sleeping at festival it's in the park at the end of my road, I didn't eat anything there yesterday but I did drink a few ciders as the only thing affordable.

Pt session I had before I went might not have been the best idea though, could hardly lift my pint.
@Lougle you have done so well. Inspired me to pull my finger out.

I am pleased to report that after the last few very stressful weeks I am fully back on it. 5 lb down this week taking me back to last boot camp starting weight. 3 lb to be back to my initial goal weight but I have decided I would like to lose a stone from here. This will take me to a weight I never thought I would achieve. Feel like aiming high and giving me something to focus on me for to help with all the stress in the background.
I have got another 3 months personal trainer in the bank and I can't believe how much I love it. I absolutely love watching my body composition change.

And ass always @BIWI thanks so much for doing this.

FancyFelix · 23/07/2022 07:24

BIWI · 19/07/2022 19:28

Came across a lovely recipe today, which I thought might inspire us - especially in the run up to Bootcamp when we'll be thinking about meals/shopping:

It's from the 'I Breathe I'm Hungry' website:

Cheesy broccoli cauliflower rice

(If anyone can translate the cup measurements into grams/millilitres I'd be very grateful!)

Thanks for the prep thread BIWI. This recipe sounds fab. I'm going to have a go this weekend so will weigh the cups and let you know how it converts to grams and proportions of the whole cauliflower/broccoli.

I need to get through kid's birthday party in my house today then tomorrow is all about the prep and planning. Really looking forward to getting back into bootcamp. I was on a flight yesterday where the belt was so tight that I thought I wasn't going to be able to close it for a terrifying few seconds. Never had that before, it's definitely time to change.

Have a good weekend all

DearieMeWhatsUp · 23/07/2022 08:23

I'm looking forward to it! Away at the seaside for a couple of days this weekend so I'm allowing myself a weekend off then back on it with a vengeance. Mission: to lose a stone so that if we are successful with TTC number 2, I will be slim enough to notice my bump 🤣

BIWI · 23/07/2022 08:33

We've had a fair few Bootcamp babies @DearieMeWhatsUp so hopefully it will work for you too!

OP posts:
BIWI · 23/07/2022 08:54

Just to say, when I start the week one chat thread, there will be a link to the new spreadsheet (for which I'm very grateful to @FinallyHere Flowers), and you'll find your name is already on there.

All you need to do is to enter your starting weight and the date you started - there are two columns for starting dates, as some people have started early. Don't enter anything else!

If you don't want to be on the spreadsheet that's fine - just let us know and your name will be removed.

But regardless if you're on it or not, please do have a read of the resources that are on there. There's loads of information, including the rules (the key piece of info!), a carb counter which shows veg carb counts in a traffic light system - so you know which to embrace and which to avoid - some meal plans and recipes. There's also lots of stuff there about low carbing, with links to other sites.

OP posts:
GalactatingGoddess · 23/07/2022 09:07

Checking in!
Are there any slightly different rules to be aware of if you're breastfeeding or is it just crack on?

pinknsparkly · 23/07/2022 09:09

Thanks for the good luck wishes everyone! I don't think I fancy ever moving house again after this :-)

Does anyone have any idiot proof advice for ricing cauliflower and brocolli? Using my food processor as per advice online turns it to mush!! I've bought frozen riced cauliflower in previous bootcamps but never found broccoli for sale ready prepared

pinknsparkly · 23/07/2022 09:11

@GalactatingGoddess - BIWI will confirm but advice I've seen her give previously is to follow boot camp light (so a little more carbs as small amounts of nuts and low carb fruits are allowed)