Just wondered if anyone has ever had this.
We thought the food tasted strange last night, when we lifted out the ceramic pot there was a very chemical smelling oil in the bottom of the slow cooker appliance itself.
I cannot understand where it has come from. Has anybody had this before or know what it could be?
I can't work out if there was some overspill from the slow cooker that has trickled down and got smelly or if it has come out the appliance itself.