Or just crockery?
We use a mix of different eras of plain ikea plates every day, differing shapes and colours. Also kids crockery which is patterned albeit very faded now. DH thinks we should chuck the lot and use our good, wedding crockery as everyday. We rarely have guests, so it hardly ever gets used, maybe 6 times a year.
I was brought up with a set of posh crockery that only came out on special occasions so the idea seems slightly heretical to me. It would free up a cupboard though. Is good crockery a thing of the past?