3 weeks ago I developed food poisoning which led to gastritis. I didn't know I had gastritis so I was eating crap. I remember after I felt better I ate sausages coffee which made me so sick again and I lost so much weight. I cannot even drink water as my stomach feels so heavy and paralysed.
Anyways fast forward to week 3; I went to the doc and they done blood tests etc and stool samples including hpylori. Everything negative. They asked me to start omperzole in week 4 and I was reading about it and saw how it can cause acid rebound and symptoms worst than the initial symptoms when stopped. They only asked me to take it for 3 weeks but I saw cases of acid rebounds just from taking it for two weeks!
I am in dilemma, because I have zero symptoms at the moments because I am eating Plain food so should I still take it. I told the gp I am Symptom free now because I am Eating plain diet I.e. chicken and raw ingredients. Gp insisted in taking the ppi because he want me to start eating normal food and gain weight.
What should I do
I never had stomach issues prior to this incidet