Hi guys
I was diagnosed today with yeast intolerance. It does make sense as looking at the symptoms i have an awful lot of them. However i am a total bread addict and am completely bewildered by the amount of things i have to avoid. Do i really need to avoid things like tomatoes, apples and mushrooms??
I'm have a chat to a nutritionist tomorrow but am feeling a little worried at the restrictions i might but under and that my lack of creativity in the food departments and cravings are going to get the better of me.
Has anyone got any experience of this. Any positive experiences would be great, or just words of advice really