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I have grapes, lots & lots of grapes; I am anxiously awaiting the first frost

7 replies

KatyMac · 04/10/2011 21:35

Last year I lost them all when they popped with the frost

Does anyone know how long I can leave them to ripen (in this lovely sun) to ripen

They are mostly green with a few on each bunch starting to go pink & the pink ones are marvellous

Plese help me save this years crop

OP posts:
KatyMac · 05/10/2011 11:01

bump

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KatyMac · 05/10/2011 21:10

bump

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nooka · 08/10/2011 06:04

We also have green grapes that go pink when they are really really ripe. I picked all mine when I thought they were about as ripe as they were going to get and it was starting to get much colder. They have gone on getting a bit pinker inside. I guess it's a bit of a gamble really.

KatyMac · 08/10/2011 10:31

Oh dear we had a mild frost 2 nights ago - but they seem OK (mind you I haven't checked this morning

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nooka · 08/10/2011 18:32

MY wine type grapes are still out, they are supposed to taste better after a frost. But I will turn them into jelly, so it's not really an issue. I'd go out and pick them if I were you.

KatyMac · 09/10/2011 19:49

Jelly? Is that nice?

I'll check them tomorrow

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catwithflowers · 10/10/2011 15:09

grape jelly is delicious - a friend gave me some she made last year. No recipe though, sorry!

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