Quinoa

[AvadaKedavra]

Can I have some tried and tested recipes please

Quinoa, pomegranate and herb salad ***

Serves 2

150g quinoa

½ vegetable stock cube

75g pine nuts

1 pomegranate, seeds removed

a small handful mint , chopped

a small handful coriander , chopped

1 lime - juiced

Cook the quinoa according to pack instructions adding the vegetable stock cube to the cooking water. Leave to cool (or works well warm too), then break up with a fork.

Meanwhile, toast the pine nuts in a dry frying pan until lightly golden. Mix the pine nuts, pomegranate seeds, herbs, lime juice and 4 tbsp oil through the quinoa.