I posted this on the pancake thread for you but dont think you came back.
Vegan (egg & dairy free) pancakes
150g plain flour
2 tsp baking powder
1/2 tsp salt
1 tsp cinnamon (optional)
2 tbsp mild tasting oil
5 tbsp water
300ml soya or rice milk
1 tsp vanilla extract
2 tbsp maple syrup
mix the wet stuff, then add to the dry stuff - dont overmix.
Heat a tiny bit of oil in a pan
add a thin layer of batter and turn when bubbles cover surface.
Now, dont expect these to be as good as normal ones but my DD (allergic to dairy & egg) doesn't know any difference and so loves them