I need to cook a beef joint for friends tonight but stupidly forgot to get it out of the freezer last night.
Its a 120g slow roast joint without a bone, about the size of a large bag of sugar. I was planning to do it in slow cooker, but could cook it in oven instead.
I assume its unsafe to cook from frozen but am hoping some clever mumsnetters might be able to help. Anyone got a recipe that might work?