What do you think? Dh isn't sure.
Starter; this
Main; bouillabaise with all the trimmings
Pudding; this
Actually now I've written it all down I'm a bit , starter has croutons with a creamy dressing, main will have bread and rouille, pudding creamy and I was going to make nice biscuits to go with it.
Whaddyathink?
I want a roquefort starter and a lemony pudding but am quite open on the main as long as it doesn't have meat in it. My first thougt was a fish pie but I thought that was too creamy.
Oh bugger - jsut seen that I still haven't changed my nickname from my bout of anonimity!!