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Food/recipes

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Rice pudding in the slow cooker?

2 replies

mogs0 · 17/01/2010 21:52

Does anyone have a recipe? I know how to make it in the oven but not sure how much less milk I'd need if cooking in the s/c.

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arcticwind · 17/01/2010 21:54

Found this recipe but not tried it yet ...

Ingredients

150g (5 oz) short grain rice

1 (410g) tin evaporated milk

250ml (8 fl oz) water

100g sultanas

1/2 teaspoon salt

1 teaspoon vanilla extract

1/2 teaspoon cinammon
Preparation method

  1. Place all ingredients in slow cooker and stir well.
  2. Cook on high for 2 or 2 1/2 hours, or on low for 5 to 5 1/2 hours. Stir once during the cooking time.
mogs0 · 17/01/2010 21:57

Thanks! Will give it a go. I'm assuming that it'd be the same if I use pudding rice.

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