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quorn query

1 reply

jackeroo · 08/06/2005 13:55

probably a silly question but i haven't used it often. if you make a bolognaise sauce using frozen quorn mince is it ok to refreeze the leftovers?

OP posts:
chipmonkey · 08/06/2005 14:41

Jackeroo, I often have frozen the leftovers and no-one has come to any harm from it but don't know if its officially OK. Think that if the food was piping hot before serving then its OK to freeze.

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