Help! No cocoa powder left! Need to ice a choc cake!

9 replies

Chuffinknackered · 20/08/2009 17:15

Please help ASAP. I only have 1/2 an easter egg and a bag of revels. Need to ice my hubbys b day cake b4 6 pm.....any ideas?

OP posts:

oopsacoconut · 20/08/2009 17:18

Melt the choc into some butter then add icing sugar until the right consistancy. deccorate with revels.

Original poster

Chuffinknackered · 20/08/2009 17:19

brilliant....what about the middle? No butter or marg...long story...

OP posts:

oopsacoconut · 20/08/2009 17:19

sorry for spelling mistakes DD helpping me type.

oopsacoconut · 20/08/2009 17:20

jam or choc spread for the middle or strawberries/raspberries

Original poster

Chuffinknackered · 20/08/2009 17:21

I love you.....thank you so much!

OP posts:

oopsacoconut · 20/08/2009 17:21

You could always melt choc with a little milk then add icing suage until quite runny still then spread over the cake.

oopsacoconut · 20/08/2009 17:23

suaGE??? SUGAR

Original poster

Chuffinknackered · 20/08/2009 17:29

you are a star...it looks great! DS's are busy decorating it now! Thank you so much...

OP posts:

oopsacoconut · 20/08/2009 20:15

I am pleased it worked out. Now just enjoy eating it

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