Well I make everything from scratch,.... As we speak I am making 2 loafs of breads.
I buy my fruits and vegetables at a wholesaler, I spend about £20/week. This also includes things like rice, cereals, pulses, pasta, fruit spread and eggs (one week 12 the other 6).
I buy meat at a byodynamic farm - I spend £80 every 6 weeks and I freeze a lot.
We don't eat meat everyday - maybe 3 or 4 times a week and I will buy a whole large chicken whick makes for 2 or 3 meals - they are £5.95/kg each.
I buy fish once a week and try to get wild salmon for the kids, because it is very pricey they get a small piece but still it is the best quality salmon.
I buy cheese, ham, milk, yogourt, bananas, butter, single cream, houmous (when I don't make it myself) at Sainsbury - all organic.
I may on occasion buy non-organic things which are on offer such as raspberry this week, and I will buy fresh ravioli or covent garden soups when on offer. And this week we went for Ben and Jerry's ice cream.
I don't count the alcohol in this - though we don't drink much.
We don't snack adn we drink very little tea or coffee. Though we do have herbal teas.
That's basically our food shop every week.