hi there
was hoping to get some help, never posted on here before - usually stick to special needs.
DS5 is intolerant to wheat/gluten, egg, dairy, soy and a couple of others - but he has some formula babymilk, was really hoping to make some yoghurt/ice cream from it. Can it be done? whats the bacteria that turns milk to yoghurt, and can it be bought NOT in a milk source?
any advice greatfully received. thanks XXX