I defrosted some chicken yesterday which was meant to be for dinner yesterday but I ended up at A&E with DT1 (who is fine) so didn't end up cooking it. I defrosted it out of the fridge, but put it in the fridge about 4 yesterday - will it still be ok to cook today? I wouldn't worry if it were mince or other red meat, but with chicken I'm just never sure...don't want to poison DH and end up in A&E again!