will my stock thicken up

[hunnybun1981]

in my slow cooker i have put chicken breast, pepper, onion garlic , curry powder, cumin, few other spices what else should i put in to make a curry type casserole thing?

i am debating whether to go and buy a jar to thicken it up, its like soup at the minute and i only covered the chicken with water so its not like i put to much water in

does anyone have any suggestions? please

Mix some butter with flour and melt it in. Or use a chicken stock cube.

i have a chicken stuck cube in it, but i have only started it about an hr/hr and half so am hoping by tonight it will thicken up i was trying to make a curry but i think it will be gross by the smell of it