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Easy recipe for Guacamole please

5 replies

MaggsS · 22/01/2009 08:08

Hi,

I have some very ripe avacardos I need to use today.

Thanks

OP posts:
foxytocin · 22/01/2009 08:12

mash with fork

lime juice to taste (fresh is a must imho)

salt and black pepper to taste.

nowt else, imho.

cornedbeefpasty · 22/01/2009 08:18

mine is my own concoction, and not genuine, but tastes so good!

avacados
red onion
cherry tomatoes cut into quarters
corriander
lime juice
salt and pepper

mmmmmmmmmmm!

cornedbeefpasty · 22/01/2009 08:20

meant to say, i leave it mashy and chunky, not pured[sp?] smooth.

NotQuiteCockney · 22/01/2009 08:21

I make mine like cbp. And it's from a mexican cookbook, fwiw. Oh, and I add chili sauce, too, to taste.

MaggsS · 22/01/2009 09:11

Thanks.
Best go get some lime and corriander then

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