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Food/recipes

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vol au vonts

4 replies

MotherChristmas2OliverJames · 27/12/2008 16:32

Do you know what fillings would be good?

TIA x

OP posts:
Myrrhcy · 27/12/2008 16:40

If you make a white sauce you could do variations of any of the following

Hamd Cheese
Chicken and Mushroom
Cheese and Onion

I had some years ago which was just cold shredded chicken mixed with mayonnaise and a tiny bit of curry powder - really nice!

Amapoleon · 27/12/2008 16:50

Yesterday I did chicken in white sauce and prawns in blue cheese sauce.

MotherChristmas2OliverJames · 27/12/2008 23:01

Thank you

OP posts:
solidgoldstuffingballs · 27/12/2008 23:06

Prawn and mayo
Egg and mayo
Mushrooms marinaded in olive oil and lemon juice
Tuna mayo

Basiczlly anything in glop will do.

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