Risotto Issue- I have no parmesan, what can i use instead?

[ihavenewsockson]

I have some chedder and hard grated italian cheese.
Would either of these be ok? I know it won't taste as good but a bit stuck TBH.

try a bit of both. Cheddar goes a bit stringy but still tastes good. I love risotto.

Yeah stick a bit of both in!

Who was it the other day wrote about that foot file gadget thingy? Get one of those

great- i'm looking forward to it. just making up the stock from yesterday's roast now.
yumm!
thanks