I have successfully made + iced the fruit cake for PILs Ruby wedding... am just about to start decorating. I was going to do a 'scattering' of tiny flowers using 2 shades of Squires sugar florist paste, one dark, one light pink using these
BUT
How on earth do you roll the coloured paste out? I can't use icing sugar to stop it sticking as it lightens the colour of my dark pink!
I have tried rolling it on to parchment/greaseproof paper but it was even sticking to that! I think I am going to have to scrap the whole idea if I can't figure out the solution to this
How on earth do all you sugarcrafters do it? Please Help!