Using only things you remember making at school , create a three course meal?

[ThisPlumShark]

I will start
Starter fruit salad
Main sausage plait
Dessert mars bar slices

Bread
Jam Tart (eaten on the way home)
Blancmange and stewed apples (school friend left her wooden spoon in the blancmange whilst we we went for break. Came back to a beautifully smooth set blancmange with a wooden handle sticking out of it.)

(Don't ever remember making anything savoury)

Scrambled eggs
sweet and sour sausages
rock cakes

(I only did home ecc for one terms)

Can we add where we went to school?

Mine would have never allowed us to make a pizza and I have no idea what a sausage plait is.

Starter, yep fruit salad, with lemon juice to stop the apples turning brown.

Main something involving mince cooked with onions. It could be a pie, a shepherd's pie, a strange thing with a pastry bottom with potato piped around the edge and filled with mince and onions. We seemed to cook mince for the best part of a year.

Pudding - Christmas cake or swiss roll the latter was the only time I got a 10/10

Lancashire late 1970s. Compulsory for the first three years, we didn't have the option of woodwork or metal work or any 'boys' subjects.

No starter.
Sausage plait.
The most fabulous chocolate eclairs you’ve ever seen in your life. Never been able to match them since!

Vegetable soup
Stuffed mackerel
Chocolate log

No starter
Shepherds pie
Apple crumble

I got a Good Work Mark for my rock cakes
( Still proud )

Fruit salad
Ham and cheese parcels
Jam tarts

Just a question, has anyone made a fruit salad since?

Pizza (actually a slice of baguette with tomato puree and grated cheese put under the grill for about three minutes)

Pizza

Baked apple

yes, I only ever made two things in my entire school life

’Savoury Mince’ was a favourite of one cookery teacher - served with triangles of fried bread croutons arranged around the edge like dragons teeth. It did not travel well.

Fruit salad
Cottage pie
Pineapple upside down cake

Yes,we all love a fruit salad in this house. The DC usually make it now, since DS made one at school.

Cheese straws
Sausage casserole
Apple crumble

Cheese on toast with bacon, bread and butter pudding and a cup of tea. Totally uninspiring but it seems 2 of my least favourite things are the only ones I can remember and the cup of tea!

'Fresh' fruit salad with a sugar syrup
Mackerel with marmalade stuffing
Rock cakes

Walford salad is a great idea!

Cornish pastie
Lamb Hotpot
Swiss roll with home made jam

70's home economics, everything made from scratch, had to bring all our own ingredients in and even had to sew an apron to wear each week.
Loved it.

A lot of peole are serving a fruit salad starter. Is that because your cookery lessons included nothing statterlike and you're improvising à la slice-of-melon (very popular 70s starter, if you wanted something fancier than a glass of orange juice), or were you actually taught that it was a starter rather than pudding?

Plate salad
Stuffed tomatoes
Rock buns
1970s!

Charred fairy cakes
A very badly sewn baby's dress
A swiss roll with a tea towel still inside it, ,asking it impossible to cut (or want to eat)

Sausage plait
Fresh cream horns

I felt sick as a dog after making the cream horns. Our lesson was after lunch and I was already full. Then after making the cream horns ate the broken ones and all the leftover cream.

My parents were ooing and ahhing when they opened the tin and I had to leave the room 🤢. Never eaten one since.

Fruit salad
Chicken pie
Chocolate fairy cakes

Yum!

Grilled grapefruit with brown sugar and a glace cherry on top
Ham and mushroom quiche with home-made coleslaw and bread rolls
Eve's Pudding and custard
Pot of coffee and home-made biscuits

1980s home ec O-level - the above was typical for an exam. I loved it and remember lots of what we did to this day. It was very hard work though and you had to bring absolutely everything in with you, down to the coffee pot, custard jug,and plates to serve it all on.

Two courses only don't think we ever did starters-

Sausage plait
Pineapple upside down cake