Mars' Lemon Drizzle - How much in advance can I make it?

5 replies

aznerak · 17/03/2008 18:15

I wnat to serve it on Friday afternoon.

Can I make it tomorrow (Tuesday)? Will it improve or be on the downhill by Friday?

Thanks Lemon Drizzle experts

OP posts:

Original poster

aznerak · 17/03/2008 19:57

bump for the evening crew!

OP posts:

Original poster

aznerak · 17/03/2008 19:57

bump for the evening crew!

OP posts:

ChirpyGirl · 17/03/2008 20:06

I made a huge one once on a Saturday and it was still going strong on the Monday. It was wrapped in clingfilm and put in an airtight box in the fridge in between lopping huge lumps off it!

Original poster

aznerak · 17/03/2008 20:09

Thanks ChirpyGirl

I was hoping to make it tomorrow. I always thought things went stale quicker in the fridge!

Well, unless someone says something to the contrary, I will make it tomorrow then!

OP posts:

ChirpyGirl · 17/03/2008 20:19

It did go a bit stale, I think the extra day might make a difference to be honest.
We saved it for Monday as DH wanted to take some into work with him (it was his birthday cake) and I just put some more warm lemon icing on it to moisten it up.

Flip