Please say yes

[NAB3wishesfor2008]

I have a recipe I am about to do for Dh and I, it says chicken thighs and I have just realised I have chicken legs. Do they take the same time to cook?

It is a pasta dish and is already lacking as the bacon has already been eaten I was planning on using. Don't want to wait 1 hour plus to do anything else.

Yeah, bung 'em in.

yeah will be fine, may take any extra few minutes tho

Yes, but I would break them into thigh & drumstick portions.

Change of plan as tomatoes are past their best too!

Dh has decided we are having chicken and chips so the chicken is under the grill now.

LOL!

LOL at ML message.

It just reminded me of the MNer who posted wanting to make LDC but had :

no lemons
no eggs
a little flour
and possibly some sugar!

See, this is why we all need a packet of Aunt Bessie's frozen mash as according to Delia that can be added to any cake!

Chicken and chips were delicious.