McDreamy, apart from your list, these are my stock larder items for cooking (I exclude fresh foods like meat, bread etc):
Veg oil, Olive oil
Fresh chilli (like birdseye) and dried chilli
Garlic
Ginger
Onions
Salt (cooking, sea salt)
Chicken stock powder
Sugar (white, brown, caster etc)
Soy Sauce (dark and light)
Oyster Sauce
Fish Sauce
Worcestershire sauce
Balsamic and other vinegars
Ketchup
Sweet Chilli Sauce
Mayonnaise
Tabasco
Mustard
Sesame Oil
Coconut milk
Dried shrimps, shrimp paste
Salted soy beans
Salted Veg
Tofu
Anchovies
Capers
Sliced olives
Gherkins
Parmesan
Porcini, chanterelles and other dried mushrooms
Beans, like kidney, dahl/lentils, cannelloni, butter beans, chickpeas
Nuts like cashews, peanuts, pine nuts
Spices like curry powder, paprika, cayenne, cumin, ground coriander, tumeric, nutmeg, cinnamon, whole peppercorns, cardoman pods
Cooking wine, sherry
Flour, corn starch
Baking powder