Pre- paring Parsnips

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I got some parsnips how can i prep and freeze rhem for roasting i saw a tread that had done this to save time,thanks

I think they were cut and par-boiled then frozen, same with roast potatoes.
Then you just throw them in the oven when you want them.

That's what I'd do VS

We parboil, then drain and shake in a bag with flour, black pepper, and parmesan cheese.

Then freeze.

oh paramsean sounds good, do you cook from frozen or defrost

From frozen.

fab thanks