my favorites
soft silken tofu, sliced and sprinkled with chopped spring onion and seaweed and sesame seed mix with dash of soy sauce and chilled
firm tofu sliced and marinated in crushed garlic & tumeric powder then stir fried with onions, chili, fish sauce 1 chopped tomato and a sprinkling of sugar to caramelise.
You can also find olive/pesto tofu in organic shops. Works really well in salads and sandwiches
And I use soft tofu to replace cream/milk in bakes, soups etc...