Meet the Other Phone. Only the apps you allow.

Meet the Other Phone.
Only the apps you allow.

Buy now

Please or to access all these features

Food/recipes

For related content, visit our food content hub.

Pizza dough help!

4 replies

Heartmum2Jamie · 26/10/2007 19:01

I made homemade pizza tonight and dished up ds1's first and he started gobbling it down while I was seeing to ds2 and dishing the rest up. When I started eating mine, the dough was not cooked all the way through (my bad) I went to put it all back in the oven, only to find ds1 was done! Will he be ok??? I am an emetophobe, so one of my greatest fears is poisoning anyone, especially my kids I don't have to worry about ds2 as he is allergic to almost everything in homemade pizza

OP posts:
ScaryScienceT · 26/10/2007 19:04

I'm sure it will be fine.

CadaverousCorpulentCarmenere · 26/10/2007 19:05

He will be fine, for future reference heat up the baking sheet until it is really hot before putting the raw pizza dough on it.

Heartmum2Jamie · 26/10/2007 19:10

We need a "slaps head" smiley, I took the tray out of the oven to cool it down before i put the dough on it. Opps! Will bear that in mind for the furture, thanks. I don't know how he ate it, it had an overwhelming floury/yeasty taste. Still, he's my child who will eat almost anything, this proves it!

OP posts:
puppydavies · 26/10/2007 19:19

i don't bother w/hot trays but i do take them off the tray about 2/3 of the way through, once they're cooked enough not to disintegrate (usually ) and put them back direct onto the shelf so the base crisps up properly.

New posts on this thread. Refresh page
Swipe left for the next trending thread