Halloumi......and very little else!

[lulumama]

what can i do with it? apart from eat it on its own. cupboards a bit old mother hubbard-ish at the mo!

grill it - yum yum !

got any tomatoes or similar to make kebabs with?

Bit of rice/potatoes and a basic dressing/marinade

actually,that's probably what you meant - I just like it like that ...mmm,now it's in my head and I shall want to eat some !

Very nice in a Breville-style toasty, especially using pitta bread.

I have made curry with it before, instead of paneer, but bear in mind it's salty already.

nice...but no tomatos, no potatos, no nothing

children have had pasta & parmesan for dinner, we are down to bare minimum!

would it be nice in an omlette??

possibly, but it won't melt into it, so texture might be a bit odd.

What have you got?

eggs

halloumi

turkey rashers

rice

pasta

bread

thats it!!

any other veg ?

grill it and chop up with chopped up turkey rashers in rice or pasta,lots of olive oil ?

onion

have ordered a tesco shop for tomorrow

am seriously low on food!

am eating cake in a bid to keep my strength up

grilled turkey rashers with egg and toast?

Do you have to eat the halloumi tonight?

Or halloumi wrapped in bacon rashers on skewers. Lots of black pepper.
Rice.
dressing could be oil&vinegar, plus any herbs lying around.

i don;t have to , but i have a yearning for it !!

thanks for the tips, i am going to bath the DCs and work up an appetite !

Got any couscous? Great storecupboard dish, couscous with a can of chickpeas in, a squeeze of lime juice, mix in some griddled veggies, courgette and pepper always good, some onion and a bit of garlic, then slice and griddle the halloumi and put it on top and serve hot!

mmm squeaky cheese

mmm squeaky indeed!!

ate it on its own, with a big glass of wine!

wine is made from fruit therefore = balanced meal

i like you, judgeymcjudgeson!!