Help me make a pork stir fry

[MuffinMclay]

I'm OK at cooking most things, but never seem to get stir frys right. The ingredients I want to use are:

Pork
Red pepper (optional)
Purple sprouting broccoli spears
Beansprouts (optional)

I have chillies, garlic, and lots of different seasonings and spices. I'd like to serve it with noodles (can be egg, pad thai or rice noodles). The bit I don't get is which spices to use. I generally add too much of too many different things and it tastes odd.

Does anyone have a fab recipe?

I use sesame oil to fry the meat and veg in, then add honey and lots of soy sauce. I might put a bit of ginger and chilli in to give more flavour but anything else seems to be too much.

I made this last night, it was yum...

fry the pork and some chili in some oil and 1 tbsp honey then set aside.

Add veg and some garlic to pan and cook a few mins, then add 4 tbsp white wine vinegar, 2 tbsp soy sauce and 2 tbsp honey.

Boil a few mins to reduce, then put pork back in and it's done!

Actually, I put cashews in at the end too which was nice

Bubblemummy - how many people were you cooking for? I'm only making it for one (although I am very greedy), so think I'd need to use less w.w. vinegar, honey etc?

Yes, that was two large portions so I'd use about half.

Thank you both. I shall try this later and report back. I'm feeling quite hungry just thinking about it.

It turned out reasonably well. I'd probably use a little less white wine vinegar next time, but I guess that's a matter of personal taste.

Thank you both for your help.

I'm glad you enjoyed it. Am going to make the same tonight but with chicken instead of pork.