Mascapone cheese cake topping?

[MeImAllSmiles]

I'm sure I had a recipe for something like this but can't find it, can anyone help?

Had an idea it had lemon juice and zest, could be right there Janitor, thanks.

My recipe has juice and zest. I prefer icing sugar to honey.

IIR, it needs eating up quickly, as even in the fridge it goes green after a few days.