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What does Nigella use parmesan rinds for?!

3 replies

Rodeo · 15/01/2007 19:30

I remember (either from her books or programme) that she freezes them but I can't remember what for! We've just come to the end of ours and I've chucked it in the freezer, I'm hoping someone on MN will re-enlighten me

OP posts:
mancmum · 15/01/2007 19:31

soup -- throw them in to pea and ham soups when making stocks

MrsSpoon · 15/01/2007 19:32

Soup and IIRC risotto too.

Rodeo · 15/01/2007 19:51

Thank you! I'm making veg soup on Weds, shall I chuck it in that?

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