bread - would this work or is it gross??!

6 replies

kitbit · 27/12/2006 13:09

My bread machine recipe book tells me to use powdered skimmed milk which obviously works really well, but I've run out and can't buy it here. Can I use formula milk????!!!!! Would that just be really revolting, would it not work for some clever milk chemistry reason, or would it be OK? Anyone done it?!

OP posts:

PinkTinsel · 27/12/2006 13:11

formula tastes like s*#t so i wouldn't do it tbh

Mumpbump · 27/12/2006 13:13

Have used formula in tea when I've run out of milk, but it is sweet. Why not give it a go? Even if it doesn't work, at least you'll know!

Psychobabble · 27/12/2006 14:04

This reply has been deleted

Message withdrawn at poster's request.

goblinqueen · 28/12/2006 06:51

We stopped using powdered milk in the breadmaker recipes ages ago and haven't noticed an appreciable difference in the taste and the bread still bakes fine.

hoxtonchick · 28/12/2006 09:03

i never both using milk powder with my bread machine. it still makes yummy bread.

Original poster

kitbit · 28/12/2006 13:22

thanks everyone, I think I'll try the milk loaf, sounds lovely!

OP posts:

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