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Original poster

Ancient bacon - should we eat it?

6 replies

marthamoo · 29/04/2004 15:17

Can't be bothered cooking anything real tonight so going to have pasta, jar of sauce, and bacon. Have found a packet of smoked bacon lurking in the freezer - it's two years old - will it be OK? I can smell it when it's defrosted -if it doesn't smell iffy it'll be OK won't it?

OP posts:
bundle · 29/04/2004 15:19

I wouldn't, I think something dodgy happens to it after a certain length of time, around 3 months i think

Original poster
marthamoo · 29/04/2004 15:21

Oh bum

OP posts:
bundle · 29/04/2004 15:22

you could just do pasta with olive oil, garlic & chillis (dried) with lemon juice & lashings of parmesan (assuming you have some)

twiglett · 29/04/2004 15:22

message withdrawn

Northerner · 29/04/2004 15:23

Ooh no I wouldn't martha.

Original poster
marthamoo · 29/04/2004 15:25

OK, I'll bin the bacon. I have all those things bundle, pasta and sauce it is.

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