Daube recipe, anyone?

[earlgrey]

Thought it might be a nice thin for our bonfire night tomorrow. And what would you have with it?

This one looks good. I would serve it with creamy mash.

Thank you so much. As it happened, dd2 went down with sickness/headache, so we did a quickie spag bol instead.

Have printed this off, though, and will do it once we're both on the mend!

Thanks again

What's a Dutch oven, though?

heavy cooking pot

How on EARTH did you know that?