How do you make Prosecco Last?

[BaconAndAvocado]

That's it really!

Not sure if you can!

The special stoppers are great, although there is very rarely any left in our house

My friend does the teaspoon thing. Does it need to be silver? Or will any old teaspoon do?

Locknumbernine
my late (and quite famous) wine trade boss proved that the spoon was a placebo
he tested it with a room full of MW supermarket wine buyers

it takes a bottle about 6 hours to go flat
with or without a spoon - even a plastic one

a bochon is best (as that allows the pressure to rise, holding the CO2 into the wine)
but all else is pseudo science

Aaah, interesting, dh did question dfriend's sanity when he witnessed her doing the spoon thing.....

Will google bochon, I am the only prosecco lover in this house and a who,e bottle is too much even for me...

I linked at 18:49 to the real mccoy .... they are available all over

No Prosecco left in Lidl in Normandy since I bought it all in the summer.
They keep selling all this French stuff. Can't imagine why?

Just bought a champagne stopper so we shall see.....

Did someone mention Prosecco?

Yes, no need for teaspoons, just buy more.

This is the list of Prosecco prices at all (no Lidl and just what Aldi have online) the supermarkets:

www.ispyprices.com/search/q%3D+prosecco

& this Pignoletto is only £5.59 if you buy 3 or more:
www.tesco.com/groceries/product/details/?id=279447286

sodastream?