Meet the Other Phone. Child-safe in minutes.

Meet the Other Phone.
Child-safe in minutes.

Buy now

Please or to access all these features

Food/recipes

For related content, visit our food content hub.

Meatball pasta bake question

3 replies

Ijustworemytrenchcoat · 27/11/2014 16:07

I took some meatballs out to thaw this morning and am going to make a pasta bake. Just had a quick google and all the recipes seem to say to cook the meatballs first. So should I pan cook them and then cook them in the oven with the pasta and sauce for 20 minutes? I thought I would just be able to bung it all in together. Don't won't to poison my son!

Thank you

OP posts:
SpringBreaker · 27/11/2014 16:53

I would brown them off for ten mins on a low heat first before bunging in with the sauce and pasta in the oven

CogitoErgoSometimes · 27/11/2014 17:12

I don't bother browning meatballs but poach them in the tomato sauce.

JamNan · 28/11/2014 11:32

me neither just cook them gently in the sauce.

New posts on this thread. Refresh page