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Food/recipes

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How disgusting is your baking tonight?

13 replies

SixImpossible · 31/10/2014 12:49

Wormy, rotten cupcakes (the sponge is grey inside).

How disgusting is your baking tonight?
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SixImpossible · 31/10/2014 18:03

Guess I'm the only putrid cook tonight.
Sad

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doradoo · 31/10/2014 18:17

no pics yet but mine's red velvet cake with fake blood splattered over cream cheese icing.......

MrsCosmopilite · 31/10/2014 18:21

Nice!
I have green puffy witches fingers baking right now...

SixImpossible · 31/10/2014 21:07

My werewolves have returned, full of sweets, and still wanted to eat the zombie cupcakes!

Please post pics of your disgusting cooking Grin

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doradoo · 01/11/2014 17:20

Here are the 'Dexter' inspired creations.....

SixImpossible · 01/11/2014 17:50

Awesome!

How did you make the blood?

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doradoo · 01/11/2014 18:10

The blood was 3 parts syrup to one part water, red colour a few drops of blue colour and cocoa powder to thicken/make it opaque - was lovely gloopy and sticky and it tasted awesome too!!

MrsCosmopilite · 01/11/2014 19:01

Here are the fingers...

How disgusting is your baking tonight?
Tinkerball · 02/11/2014 11:52

Dorado that's the blood recipe I used, very realistic! I had corn syrup as someone had got it for their recipe did you use glen syrup? Always wondered of it would turn out just as well!

Tinkerball · 02/11/2014 11:54

I meant golden syrup of course! And it was for a cake I did in the past, the blood on my brain here is just food colouring! Strictly it's not a cake just jelly and evap milk but I think it's pretty grotty!

SixImpossible · 02/11/2014 16:42

[Shock] How did you get the shape right? Do you have a brain mould

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doradoo · 02/11/2014 18:39

Tinkerall I used corn syrup as I had some from the US - you can use golden though too according to my googling!

Tinkerball · 02/11/2014 19:39

Yes its a plastic brain mould, Asda were selling them for a £1!

I might just invest in corn syrup as I need it for ice shards for a Frozen cake now to Smile

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