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Can you save my apple pie?

2 replies

MyGastIsFlabbered · 08/09/2014 16:57

Was stewing apples earlier with DS1. We've made them far too sweet, I've tried putting some lemon juice in which helped a bit, but it's still really sweet, is there anything else I can try?

OP posts:
MissingMySleep · 09/09/2014 09:03

how about stewing more apples, no sugar, then mixing that through to spread out the sugar?

InternetFOREVER · 09/09/2014 09:07

Could you mix a sharper fruit with it? Like... apple and gooseberry pie?!? [Not a natural baker]

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