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Fab Quinoa recipe

3 replies

AvaLou · 30/08/2006 18:12

DH made it last night, mixed with a little cous cous, finely chopped shallots, fresh roasted and grated beetroot,a pinch of pepper and cinnamon, a dash of red wine and a dash of balsamic vinegar.

We had it with chicken wrapped in bacon and roasted peppers, yum.

It's the first time we've made it and actually wanted to eat it. Lol.

OP posts:
PanicPants · 30/08/2006 18:14

That sounds lovely. I've got some in the cupboard but no idea what to do with it!
Anyone else got any ideas? Especially for 1 year old ds as well?

AvaLou · 30/08/2006 18:16

You could make the same but leave out the wine and vinegar, and maybe liquidise some beetroot to give it colour and flavour?

No idea what else, every other recipe we've tried has turned out pants.

OP posts:
TooTicky · 30/08/2006 18:17

Do a quinoa version of a risotto.

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