Pie revelation!

[spudmasher]

So pleased with myself!
Found a recipe for rhubarb pie today that included 2 tablespoons of flour in with the sugar on the fruit. It made a lovely thick sauce rather than the runny syrup I usually get.
Had to share to make sure everyone knows.
I can't believe I've lived this long without knowing that....

Oooooh, sounds lovely! Would you mind sharing the recipe?

www.deliciousmagazine.co.uk/recipes/rhubarb-and-ginger-pie

Here you go.
Absolutely none left for tea tonight......might have to make another while the rhubarb is cheap.

Thank you so much, it looks scrum!!!!