Hi I am trying to find/recreate some deserts I tried a while back and were amazing but I don't know what they are called.
The first one was a very white and very fluffy cake, tasted like I imagine a clout would. It was made by a lady from the Philippines at our church although I am not sure it is relevant or not to the cake.
The second I ate when I was only fourteen. I think it was called a "bomb". It was made of a sort of cream and had a domed shape.
Not much to go by really. Do these ring a bell?