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Homemade chips to fry

2 replies

daisydee43 · 16/01/2014 16:04

Hi am hoping to make homemade chips to fry tonight - got 2 large jacket potatoes.

I guess I slice into chips and then do I part boil like roasties or just put in fryer?

Thanks

OP posts:
chezchaos · 16/01/2014 17:42

Just put them straight in. I rinse them to remove excess starch then dry thoroughly

CogitoErgoSometimes · 16/01/2014 17:43

Straight in the deep fat fryer. But make sure the oil is hot enough first. Test by adding a cube of bread. If it bobs to the top and starts to sizzle and colour straight away you're OK. If the bread sinks, give the oil a bit longer to heat up before putting in the chips.

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